PRESS
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Michelin Guide Announces New Additions For New York
Forbes • July 15,2026
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At Restaurants, Fusion Is No Longer A Dirty Word
New York Times • March 26, 2026
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The Best Restaurants In Midtown
Infatuation • June 12, 2026
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Galbi Brisket and Grits Steal the Show at This Midtown Korean Cajun Restaurant
Eater • April 8, 2026
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Michelin Guide Teases 15 NYC Restaurants
Eater • July 16, 2026
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MICHELIN Guide Restaurants
Michelin Guide • 2026
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The Best Food Of 2026 (So Far)
Grub Street • June 25, 2026
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KJUN
Eater • 2026
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KJUN
Infatuation • 2026
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Korean and Cajun Flavors Rock Together at Kjun
New York Times • February 21, 2023
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6 Asian-American Chefs Share Their Favorite Lunar New Year Traditions
Forbes • January 19, 2023
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Best New Restaurants of 2022
The Infatuation • December 1, 2022
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KJUN Review
The Infatuation • December 1, 2022
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Kjun Kicks Off a Korean Cajun Party in Manhattan
Eater New York • September 16, 2022
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The 19 Best Dishes I Ate in 2021
Bloomberg • December 20, 2021
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The Best New Restaurants in New York, as Chosen by Top Chefs
Bloomberg • August 12, 2021
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The Intersection of Korean and Cajun Cuisine at Kjun
The New Yorker • July 16, 2021
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A Korean-Cajun Takeout and Delivery Spot From a Fine Dining Vet Is Set to Open in NYC
Eater New York • March 17, 2021